IMPOSSIBLE FOODS BLOG
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Doing the right thing is never a hard decision
When it comes to our food, we hold ourselves to the highest possible standards. After all, our mission is to positively impact people and the planet through our products, so our commitment to quality and safety is our #1 priority.
School lunch heroes: Meet the people building nutritious, sustainable food habits in schools
The dedication and leadership of school food service directors who strive to offer nutrient-rich, planet-friendly foods are helping to encourage eating habits that are better for their students and the planet we all share. National School Lunch Week is the perfect opportunity to share the stories of how three inspiring school lunch program directors are making real impact through their food programing in schools.
Amplifying the corporate movement on climate action - we signed The Climate Pledge
We signed The Climate Pledge – proudly committing to net-zero carbon emissions by 2040.
Our Favorite Posts
TOP 5 GLUTEN FREE RECIPES WITH IMPOSSIBLE™ BURGER
Try these top gluten-free recipes made with Impossible™ Burger, made from plants, including three-bean chili, Mapo tofu, stuffed peppers, and more.
The Mission that Motivates Us
Learn about Impossible Food's mission to replace animals as a source of meat with sustainable plant-based meat to curb the destruction of our environment.
ARE IMPOSSIBLE™ PRODUCTS HEALTHY?
You've heard about Impossible™ Burger, now you want to know if it's healthy for you. We're spilling the details about Impossible Burger and all of our meat made from plants in this blog.
