Serve Impossible Plant-Based Meat In Your School

Follow Your Students into the Plant Era

Students Want to See Impossible Products on the Menu

We make delicious, nutrient-packed, Child Nutrition-labeled meat from plants that that's better for the planet and that students love. In fact, students say they would eat more school lunches if Impossible products were on the menu.¹ CN-labeled meat alternate (MA) components are great for meal pattern monotony breakers and getting a variety of protein-rich foods into kids' diets.

Giving Students (and their parents)What They Want

80%

of students would eat lunches more often at school if Impossible Taco was on the menu.¹

Taste is the #1 reason why 3rd-5th graders are interested in trying Impossible Beef.²

54%

of 3rd-5th graders would be excited to eat Impossible Burger at school.²

Create Menu Options Your Students Will Love

The top 3 reasons kids and teens move away from meat are the environment, health and taste. Now you can give students CN-labeled options they crave that also align with their values.

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Meet Our Meat From Plants

Learn about our nutritionals, how to cook our products, how they're better for the planet and how you can increase student participation and satisfaction.

Discover why so many schools are serving Impossible meat made from plants

Taste keeps them coming back, and it's what we do best. Impossible Foods was the #1 choice of plant-based meat in a brand preference survey of 7,000 teens across the US.³

1. Sodexo Data - Palo Alto and Deer Creek Combined Sample size: 119 students, 2021 2. Impossible Kids P2P Research 2021 n=1200 students 3. Piper Sandler Taking Stock with Teens Survey (2021) of 7,000 teens in 47 U.S. states. Summary available at https://www.pipersandler.com/news/piper-sandler-completes-41st-semi-annual-generation-z-survey-7000-us-teens.

If you’re cooking with Impossible Meat from Plants ...

beef

Compared to meat from animals

In one year, yourwaterUsage will reduce by490,250gallons

Which is the equivalent of5,450dayspersonal water usage

* Footprint calculations are based on a yearly timeframe and assume 1:1 displacement of the production of meat from animals by the consumption of plant-based meat and do not account for other potential uses of water and land resources. Individual purchases of Impossible products may vary in impact.

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Serve Impossible Plant-Based Meat In Your School

Follow Your Students into the Plant Era

Giving Students (and their parents)What They Want

Create Menu Options Your Students Will Love

Meet Our Meat From Plants

Beef Made From Plants

Chicken Made From Plants

Sausage Made From Plants

Meatballs Made From Plants

Hot Dog Made From Plants

Steak Bites From Plants

Discover why so many schools are serving Impossible meat made from plants

If you’re cooking with Impossible Meat from Plants ...

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Get in touch

You've Come to the Right Place

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