About Impossible Foods

Our Company

We’re Impossible Foods, and our mission is to positively impact people and the planet by making delicious, nutritious meat from plants with a fraction of the environmental footprint of meat from animals.

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Mission Minded Origins

In 2009, Dr. Pat Brown decided to address climate change by making the food system more sustainable. He and top scientists recreated meat using plants, and the Impossible Burger debuted in 2016. Since then, we've continued our work to save the planet.

About Our Mission
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Meat Made From Plants

We started with a simple question: "What makes meat taste like meat?" Then we figured out how to make meat...from farm-grown plants.

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Freshest News

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Meet our leaders

The team behind Impossible Foods is made up of scientists and social media experts, industry veterans and interns, and micro and macro thinkers. Despite many differences, we share common ground: kindness, curiosity, and a deep motivation to save our planet.

Meredith Madden Headshot

Chief Demand Officer

Meredith Madden

Jason Gao is the Chief Legal Officer and Corporate Secretary at Impossible Foods.

Chief Operating & Chief Legal Officer

Jason Gao

Rob Haas is the Chief Supply Chain Officer at Impossible Foods.

Chief Supply Chain Officer

Robert Haas

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