Grow Your Business - Sell Impossible™

(LET'S TEAM UP)

WHY SERVE IMPOSSIBLE PRODUCTS?

More meat-eating consumers are demanding Impossible products every day. What's more: serving Impossible menu items has a track record of driving sales, traffic and revenue for our foodservice partners. So join the movement, boost your business and make your customers happier than ever.

(SELL IMPOSSIBLE)

BOOST YOUR BUSINESS

INCREASE REVENUE

Impossible products can drive sales, attracts new, high-value customers and boosts average ticket sizes. Our foodservice partners have reported up to a 36% increase in same-store sales after adding Impossible Burger to the menu.

Drive Traffic

Bring in more customers -- both old and new. Impossible products can inspire plant-based fans and meat lovers alike to visit your restaurant.

Make an Impact

Compared to their animal counterparts, Impossible products use significantly less water, less land, and generate fewer greenhouse gas emissions. They’re good for your tastebuds, and the planet.

Don’t Change a Thing

Anything you make with ground meat, you can make with Impossible Burger and Impossible. And Impossible Burger shrinks less than meat from animals, so you get more for every pound.

(AVAILABLE SKUS)

COME AND GET IT

Check out what we currently have available for order from our US distributor partners. Want to order directly? Check out the price list for more information.

Direct Price List

IMPOSSIBLE BURGER 5 LB BRICKS

Made for any recipe or application that calls for ground beef.

IMPOSSIBLE BURGER PATTIES (1/4 LB)

The original Impossible Burger patty.

IMPOSSIBLE BURGER PATTIES (1/3 LB)

Our thickest and juiciest patty yet. Made for an exceptionally delicious burger experience.

Impossible Sausage Patties (1.6 oz)

Enjoy Impossible products for breakfast with our 1.6 oz pre-cooked, pre-seasoned sausage patties.

WHAT OUR PARTNERS HAVE TO SAY:

CHEF MAY CHOW

IMPOSSIBLE FOODS IS NOW AT LITTLE BAO & HAPPY PARADISE IN HONG KONG!

OWNER STEPHANIE FRANCOIS

DOING THE IMPOSSIBLE AT STELLA'S BAR & GRILL

CHEF STEVE BANBURY

COOKING THE IMPOSSIBLE™ BURGER W/ HOPDODDY BURGER BAR

(NOT SERVING YET?)

PUT IT ON YOUR MENU

Consumers everywhere are asking for Impossible products. Join the movement by serving it at your restaurant. Fill out your info below to request a sample today!

FREQUENTLY ASKED QUESTIONS:

HOW DO I ORDER IMPOSSIBLE BURGER OR IMPOSSIBLE SAUSAGE?

We sell Impossible products through our distributor network. To learn more or start an order, fill out the form on this page and contact your distributor representative. Want to order directly from us? Impossible Burger is also available for sale to foodservice operators at a minimum order of 15,000 lbs. (We know, that’s a lot of meat.) See the price list here. See the price list here.

WHICH SKUS ARE AVAILABLE TO ORDER?

We currently offer three Impossible Burger SKUs: 5lb bricks (available now), ¼ lb patties (available now) and ⅓ lb patties (available 3/30). We also offer Impossible Sausage Patties (1.6 oz, fully cooked, pre-seasoned).

HOW MUCH DO IMPOSSIBLE BURGER AND IMPOSSIBLE SAUSAGE COST?

The price varies, but if you tell us who your distributor is and which SKU you're interested in, we can provide more detailed information. The good news: We recently reduced our price to US distributors by an average of 15% per pound for our Impossible Burger 1/4 lb patties and 5lb bricks. Fill out the form on this page to get in touch with a member of our team. Check out our direct sale price list here. Check out our direct sale price list here.

HOW CAN I FIND OUT MORE ABOUT IMPOSSIBLE PRODUCTS?

We’re glad you asked! Check out our Help Center for ingredients, nutrition, and more.