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IMPOSSIBLETM BEEF LITE MADE FROM PLANTS, 12 oz

Impossible Beef Lite Made From Plants has 75% less saturated fat than lean beef made from animals,1 no cholesterol, AND a lighter footprint on the planet!2 It crumbles, cooks, and tastes like lean beef, too.3 

Best of all, Impossible Beef Lite is deliciously lean4 and seriously beefy. So soup it. Sauce it. Stew it. Smother it. Side dish it. With Impossible Beef Lite, it’s easy to lean into better.

Impossible Beef Lite has:

21 grams of protein per serving

75% less saturated fat than lean 90/10 beef from cows1

No cholesterol

No animal hormones or antibiotics

A lighter footprint compared to animal beef, using less water, less GHG emissions, and less land2

1. Saturated fat per serving: USDA 90/10 ground beef 4.5g; Impossible Beef Lite 1g.
2. Impossible Foods Life Cycle Assessment of Original Impossible Beef, Amendment for Original Impossible Beef and Impossible Meatballs, ISO compliant; WSP, 2022.
3. Based on a U.S. National In-Home Use Test with 149 consumers in October 2022.
4. Impossible™ Beef Lite Made From Plants has 6g of total fat, 1g of saturated fat, and 0mg cholesterol per serving.

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impossible beef lite front of packaging on a blue background
Impossible Beef Lite nutritional benefits claimsImpossible Beef Lite nutritional benefits claims

COOKS LIKE LEAN GROUND BEEF FROM COWS

Made from plants for people who love meat. Impossible Beef Lite cooks and handles like lean ground beef from cows.3 Just season to taste and preheat the grill or pan for your favorite lean ground beef recipes.

image of illustrations of a Grill, Cast Iron, Griddle, or Anything like on a campfire.

Impossible Burger crumbles in a cast iron pan

FROM SAUTÉS...

Impossible Burger meatballs in a cast iron skillet

TO MEATBALLS...

Impossible Burger Cooking on Grill Application Card

TO BURGERS AND MORE!

What to Cook

Impossible Beef Lite is the perfect base to customize flavorful recipes that call for lean and ground beef, like soups, pasta sauces, enchiladas, tacos, casseroles, and more.

View all Recipes
A large bowl of Impossible Beef Lite Vodka Sauce Pasta with freshly grated cheese and basil leaves.

ImpossibleTM Sun-Dried Tomato Vodka Sauce Pasta Recipe

50 min
  • 4Servings
  • 13Ingredients
  • Not Too Tricky
A platter of Impossible Beef Street Tacos topped with thinly sliced radishes, lime crema, avocado, and cilantro, and served with lime wedges.

ImpossibleTM Beef Street Tacos Recipe

40 min
  • 6Servings
  • 25Ingredients
  • Not Too Tricky
A bowl of Impossible Beef Stir Fry with a fried egg and chopsticks.

ImpossibleTM Beef Stir Fry Recipe

35 min
  • 4Servings
  • 17Ingredients
  • Super Easy

BE GOOD TO YOUR TASTEBUDS AND THE PLANET

Every time you eat Impossible™ Beef Made From Plants (instead of beef from a cow), you use*:

*Impossible Foods Life Cycle Assessment of Original Impossible Beef, Amendment for Original Impossible Beef and Impossible Meatballs, ISO compliant; WSP, 2022.

Less Land

Less Water

Less GHG Emissions

Ingredients

Ingredients: Water, Soy Protein Concentrate, Sunflower Oil, Natural Flavors, 2% Or Less Of: Methylcellulose, Cultured Dextrose, Yeast Extract, Food Starch Modified, Dextrose, Coconut Oil, Soy Leghemoglobin, Salt, Mixed Tocopherols (Antioxidant), L-Tryptophan, Onion Powder, Garlic Powder, Spices, Soy Protein Isolate, Dried Yeast, Vitamins and Minerals: (Zinc Gluconate, Niacin (Vitamin B3), Thiamine Hydrochloride (Vitamin B1), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12)

Contains: Soy

impossible beef lite nutritional fact panel
impossible beef lite nutritional fact panel

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If you have questions about our products, we're here to help. For more info, please check out our FAQs(opens in a new tab).

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