Available package sizes
Why Impossible™ Savory Sausage Patties?
Unbelievably tasty
You may be wondering, “But how do these sausage patties taste?” Nice, you’ve come to the right paragraph. These are fully-cooked and fully-seasoned to savory sausage perfection. All you have to do is take them out of the freezer and throw them in a pan or microwave for some sizzlin’ breakfast heaven.
Nutrient-Packed
Didn’t think a sausage patty could get any better? Well prepare to have your mind humbly blown: each patty has 6g of protein and 0mg of cholesterol, with no animal hormones or antibiotics. And those are simply the highlights, keep reading for an even deeper dive on why you should start your day with sausage.
Source of Vitamins
Gluten Free
No animal hormones or antibiotics
6G protein per patty
0GM Cholesterol
55% less saturated fat compared to leading fully cooked animal sausage patties¹
Quality Ingredients
Get ready for a shocking revelation: these savory, sizzling sausage patties are made from plants–the kind that grow on farms and stuff. (If you know anything about us, this is kind of our thing.) But rest-assured, these meaty morsels from plants still bleed and sizzle with the best of ‘em. Keep reading to learn more!
Compared to animal sausage patties, Impossible Savory Sausage Patties use approximately³
80%LESS WATER
73%LESS GHG EMISSIONS
46%LESS LAND
Leading original flavor animal sausage patties contain 6g saturated fat while Impossible Savory Sausage Patties contain 2.5g saturated fat per 46g serving.
A leading original flavor animal pork sausage patty.
Impossible Sausage US LCA (2020).
Impossible™ Sausage Patty Breakfast Quesadilla Recipe
1 serving5 IngredientsSuper Easy
View RecipeImpossible™ Sausage Patty French Toast Breakfast Sandwich
8 Servings12 IngredientsSuper Easy
View RecipeMeat
Where’s the meat? This map knows. And it can even give you directions to all the Impossible meat from plants you could want.
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If you’ve ever cooked with pork sausage, you already know! Impossible™ Sausage Meat From Plants cooks just like its animal counterpart, and it can be used in all your favorite sausage recipes, from omelets to pastas (and everything in between). Want the details? Click here.
You can store Impossible Sausage Meat From Plants just like any meat -- it poses no unique food safety risks. Impossible™ Sausage Patties Meat From Plants are sold frozen and should be kept frozen, where they’ll be ready to heat and eat whenever you like. Not hungry enough to eat a whole package in one go? Impossible Sausage Patties come in a re-closable package, so you can reseal the pouch and toss it back into the freezer to pick up where you left off when the mood strikes. Want the details? Click here.
Impossible™ Beef Meat From Plants, Impossible™ Sausage Meat From Plants, Impossible™ Meatballs Meat From Plants, and Impossible™ Pork Meat From Plants have no gluten-containing ingredients. Impossible™ Chicken Meat From Plants, Impossible™ Beef Hot Dogs Meat From Plants, and Impossible™ Corn Dogs Meat From Plants do contain gluten. We encourage you to review our ingredient labels regularly, as we are continually working to improve the taste and nutrition of Impossible™ products, including through periodic recipe updates. We adhere to the FDA gluten free regulations which states, among other criteria, that any foods that carry the label “gluten-free,” “no gluten,” “free of gluten,” or “without gluten” must contain less than 20 parts per million (ppm) of gluten. Want the details? Click here.
Almost everything we eat is processed in some way. For example: blending, mixing, cooking, or baking are all "processes" that change a food from its raw, natural state. Our products are made by mixing carefully selected ingredients derived from plants or by fermentation, to create something unique and delicious.
Want all the details? Click here.
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