HomestyleMeatballs

Impossible™ Homestyle Meatballs Meat From Plants

360°OF MEATY AWESOMENESS

The Impossible Homestyle Meatball is everything that’s awesome about a meatball: 360 degrees of sauce-able meat surface area, side-of-fork-slice-ability and juicy, tender deliciousness. But this one is even better because it skips any animal weirdness and thoughtfully gets its meatiness from amazing plants.

Available package sizes

Impossible™ Homestyle Meatballs Meat From Plants, 14 oz

Why Impossible™ Meatballs?

Unbelievably tasty

There are two rules in meatballs: 1. You need a blend of juicy ground beef and pork, all perfectly seasoned. 2. A tender, springy texture is non-negotiable. Oh look! Our meatballs nail both rules, only our beef and pork is meat from plants, which adds the extra bonus ingredient of good vibes.

Nutrient-Packed

Our meatballs have 12g of protein and 0mg of cholesterol per serving (see nutrition info for fat content). No animal hormones or antibiotics here, because…umm, no animals. And we’re talking 25% less sodium¹ compared to leading animal meatballs. They’re even gluten-free! Don’t worry, they're still delicious.

  • Source of Vitamins & Minerals

  • Gluten Free

  • No animal hormones or antibiotics

  • 12G protein per serving

  • 0MG Cholesterol (See nutrition panel for fat content)

  • 25% less sodium compared to a leading animal meatball¹

Quality Ingredients

Our ingredients come from plants, as you may have guessed by the “meat from plants” thing. Yes, plants from actuals, lovely farms where soybeans, sunflowers, and coconuts thrive in sunshine. And since everyone loves plants, you can definitely feel good about every delicious bite.

Compared to animal meatballs, Impossible Meatballs use approximately³

87%LESS WATER

85%LESS GHG EMISSIONS

88%LESS LAND

Measure your impact
  1. Leading animal homestyle meatballs contain 590 mg sodium while Impossible Meatballs Made From Plants, Homestyle contain 440 mg sodium per 85g serving.

  2. A leading animal homestyle meatball.

  3. Impossible Beef US LCA (2022)

RecipesGrounded inFlavor

Impossible™ Meatballs with Gremolata and Sweety Drop Peppers.
Entertaining

Impossible™ Meatballs with Gremolata and Sweety Drop Peppers

8 Servings10 IngredientsSuper Easy

View Recipe
Impossible™ Holiday Appetizer Meatballs in BBQ sauce with cocktail toothpicks and holiday decor.
Entertaining

Impossible™ Holiday Appetizer Meatballs

6 Servings20 IngredientsSuper Easy

View Recipe
Impossible™ Swedish Meatballs in a creamy, traditional sauce served over mashed potatoes with lingonberry jam.
Comfort Food

Impossible™ Swedish Meatballs and Mashed Potatoes

3 Servings19 IngredientsNot Too Tricky

View Recipe
Impossible™ Meatballs and Broccoli using frozen plant-based meatballs in a tangy sauce with broccoli.
An Easy Meal

Impossible™ Meatballs and Broccoli

2 Servings15 IngredientsSuper Easy

View Recipe

MeatLocator

Where’s the meat? This map knows. And it can even give you directions to all the Impossible meat from plants you could want.

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Find helpFAQ

Find answers to most common questions about Impossible™️ products, preparation methods, and dietary information.

We strive to make plant-based products that are equally or more nutritious than those they’re meant to replace, including as a source of protein. Soy is the primary source of protein in our products, providing comparable protein to a similar-sized serving of their animal-based counterparts. Not only are you getting protein when you choose Impossible™ products, but you’re getting high-quality protein. Soy has a well-balanced amino acid profile providing all essential amino acids.

Want the details? Click here.

Take your pick: Impossible Meatballs can be heated in an oven, microwave, air-fryer, or on a stove top. Want the details? Click here.

Impossible™ Beef Meat From Plants, Impossible™ Sausage Meat From Plants, Impossible™ Meatballs Meat From Plants, and Impossible™ Pork Meat From Plants have no gluten-containing ingredients. Impossible™ Chicken Meat From Plants, Impossible™ Beef Hot Dogs Meat From Plants, and Impossible™ Corn Dogs Meat From Plants do contain gluten. We encourage you to review our ingredient labels regularly, as we are continually working to improve the taste and nutrition of Impossible™ products, including through periodic recipe updates. We adhere to the FDA gluten free regulations which states, among other criteria, that any foods that carry the label “gluten-free,” “no gluten,” “free of gluten,” or “without gluten” must contain less than 20 parts per million (ppm) of gluten. Want the details? Click here.

Impossible Foods strives to make products for everyone, including products that can be incorporated into a low-sodium diet. Take Impossible™ Lite Ground Beef Meat From Plants, for example — one serving contains 25% less sodium than our original Impossible Beef recipe.* We’re not stopping there, either. Unlike the animal, we’re able to continuously improve upon our products, making regular improvements in both taste and nutrition. *Sodium reduced from 370mg to 260mg per serving. Want the details? Click here.

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