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Impossible® Grilled Burger Patties Meat From Plants
Why Impossible® Grilled Burger Patties?
Unbelievably Tasty
This is kind of the best of both worlds in a burger, Impossible fans. Because you get all the deliciousness of a grilled burger but none of the work of actually having to grill anything. True story. Plants can be so innovative nowadays.

Nutrient-Packed
You didn’t think we were done gloating about our Grilled Burger Patties did you? It’s like you don’t know us or our website structure at all, reader. These patties are also nutrient-rich, protein-packed (we’re talking 17g per serving), and 40% less saturated fat than a leading animal beef patty.¹ It’s like they were made for mouths.
No animal hormones or antibiotics
17G protein per serving
0MG Cholesterol (See nutrition panel for saturated fat content)
40% less saturated fat than a leading animal beef patty¹
Quality Ingredients
Here’s a fun fact you most assuredly already know: the beef we use in the amazing Impossible Grilled Burger Patties is from plants– farm grown in the warm sun. You probably know what plants are, unless you’ve grown up under a rock, in which case we’re not sure how you know how to use the internet, but hey we won’t question it.
Compared to animal-based grilled burger patties, Impossible® Grilled Burger Patties use
LESS WATER
LESS GHG EMISSIONS
LESS LAND
1. Saturated fat per 102g serving: a leading cooked animal beef patty 10g; this product 6g. 2. A leading animal-based grilled burger patty.
Grounded in

Impossible™ Jalapeño BBQ Cheeseburger Recipe
4 Servings9 IngredientsSuper Easy
View Recipe
Meat
Where’s the meat? This map knows. And it can even give you directions to all the Impossible meat from plants you could want.
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We strive to make plant-based products that are equally or more nutritious than those they’re meant to replace, including as a source of protein. Soy is the primary source of protein in our products, providing comparable protein to a similar-sized serving of their animal-based counterparts. Not only are you getting protein when you choose Impossible™ products, but you’re getting high-quality protein. Soy has a well-balanced amino acid profile providing all essential amino acids.
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Our products are sold both thawed and frozen; offerings will vary by store. If sold thawed, the package should have a sticker with a “best by" date (added by the store). For best quality and freshness, we recommend keeping it in your refrigerator and finishing it off before that date. Like any other perishable food, though, after you’ve opened the package, the freshness starts to diminish. After the package has been opened, we recommend finishing it within three days, or by the “best by” date on the sticker -- whichever comes first.
If you purchase a frozen package of Impossible™ Burger Patties Meat From Plants, you can cook the patties from frozen or after thawing -- they're great either way! To thaw, remove as many patties as needed and cook them once they're thawed. Any remaining patties should be stored frozen in the sealed pouch, and the whole package should be consumed prior to the "use by" date printed on the back of the package.
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Impossible® Grilled Burger Patties Meat From Plants, Impossible® Steak Bites Meat From Plants, Impossible® Beef Meat From Plants, Impossible® Sausage Meat From Plants, Impossible® Meatballs Meat From Plants, and Impossible® Pork Meat From Plants have no gluten-containing ingredients. Impossible® Chicken Nuggets Meat From Plants, Patties, Tenders, as well as Impossible® Beef Hot Dogs Meat From Plants do contain gluten. We encourage you to review our ingredient labels regularly, as we are continually working to improve the taste and nutrition of Impossible® products, including through periodic recipe updates. If you're dining out, please apply the same level of caution that you would with any food and check with the restaurant about cross-contamination risks. Please also note that some products (like Impossible® Bowls) contain ingredients in addition to Impossible meat made from plants. If you have food allergies or sensitivities, please take extra care in reviewing these products’ ingredient lists in their entirety. Want the details? Click here.
Impossible Foods strives to make products for everyone, including products that can be incorporated into a low-sodium diet. Take Impossible™ Lite Ground Beef Meat From Plants, for example — one serving contains 25% less sodium than our original Impossible Beef recipe.* We’re not stopping there, either. Unlike the animal, we’re able to continuously improve upon our products, making regular improvements in both taste and nutrition. *Sodium reduced from 370mg to 260mg per serving. Want the details? Click here.
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