Meet the newest member of the family. Tender, juicy and as always, made from plants. For people who love pork, from the same people who make the Impossible Burger.
Our goal: make food that's better for people and the planet.
Love the taste of meat? Then you’ll love the taste of Impossible.
Our products are made to have the same amount of protein as meat from animals.
Impossible is a dietary source of iron, fiber and calcium.
Impossible meat has no animal hormones or antibiotics.
Our products require way less land and water than cows, and produces a fraction of the emissions.
We discovered what makes meat taste like meat. Then we figured out how to make meat from plants. Impossible Burger is our first product, made from plants for people who love ground beef — with the same flavor, aroma and nutrition you know and love. Delicious, nutritious, and all around better.
Curious about the science behind meat made from plants? Learn more about our process and the team that makes the Impossible a reality.
Whether we're sourcing new ingredients or making new recipes, our team is always on the hunt for the healthiest options.