Impossible™ Pork Made From Plants

Ground PorkMade From Plants

Sweet & Sour Impossible™ Pork Meat From Plants

ALL YOUR PORK DREAMS COME TRUE

Our ground pork made from plants adds savory, meaty magic to lunches, dinners, and all those in-between snack meals that don’t really have a name. It's no wonder it was preferred 54% to ground pork from pigs in a blind taste test.¹

Why Impossible™ Pork?

Unbelievably tasty

Our ground pork sizzles and cooks like the pork you know and love, but it’s both nutrient-packed AND better for the environment.

Nutrient-Packed

Bet you didn’t think pork could be nutrient-packed, did you? But this pork is special. Each serving contains 17.7g of protein–without any animal hormones or antiobiotics....or animals, for that matter. It's also a source of iron and dietary fibre. It’s essentially a pork miracle.

17.7G protein per serving

Quality Ingredients

Get ready for a shocking revelation: our ground pork is made from plants, the kind that grow on farms and stuff. (If you know anything about us, this is kind of our thing.) But rest-assured, these meaty morsels from plants still bleed and sizzle with the best of ‘em. Keep reading to learn more!

In a blind taste test of over 200 consumers in Hong Kong, Impossible Pork Made From Plants was preferred to ground pork from pigs (54% preference vs. 46%).
USDA 70/30 Ground Pork contains 32g of total fat while Impossible Pork contains 13g of total fat per 113g serving.

Compared to pork produced in the U.S., Impossible Pork uses approximately¹

51%LESS WATER

85%LESS GHG EMISSIONS

94%LESS LAND

Measure your impact

1. Impossible Pork US LCA (2021).

LOCATOR

Where can you find us? This map knows. And it can even give you directions to all the Impossible products from plants you could want.

Get directions

Find help FAQ

Find answers to most common questions about Impossible™️ products, preparation methods, and dietary information.

Are your products a good source of protein?

We strive to make plant-based products that are equally or more nutritious than those they’re meant to replace, including as a source of protein. Soy is the primary source of protein in our products, providing comparable protein to a similar-sized serving of their animal-based counterparts. Not only are you getting protein when you choose Impossible™ products, but you’re getting high-quality protein. Soy has a well-balanced amino acid profile providing all essential amino acids. Want the details? Click here.

Do your products contain gluten?

Impossible™ Beef Made From Plants, Impossible™ Sausage Made From Plants, and Impossible™ Pork Made From Plants have no gluten-containing ingredients. Impossible™ Chicken Nuggets Made From Plants do contain gluten. We encourage you to review our ingredient labels regularly, as we are continually working to improve the taste and nutrition of Impossible™ products, including through periodic recipe updates. Want the details? Click here.

Are your products processed?

Almost everything we eat is processed in some way. For example: blending, mixing, cooking, or baking are all "processes" that change a food from its raw, natural state. Our products are made by mixing carefully selected ingredients derived from plants or by fermentation, to create something unique and delicious.

Want all the details? Click here.

Can your products fit into a low-sodium diet?

Impossible Foods strives to make products for everyone, including products that can be incorporated into a low-sodium diet. We’re continually working to improve the nutritional profile of all our products. In 2019, for example, we debuted a new Impossible™ Beef Made From Plants recipe with 30% less sodium than our previous recipe -- and we’re not stopping there. Want the details? Click here.