IMPOSSIBLETM BURGER PATTIES MADE FROM PLANTS, 2-PATTIES, 227 G
Impossible™ Burger Patties are made from plants to satisfy your beef and burger cravings. Optimised for the home cook, the patties are designed for extra juiciness, convenient handling and easy cooking experience - just preheat the grill or pan, season and cook to taste.
A 113 g serving of Impossible Beef has numerous benefits, including:
18.8 g protein
Good source of iron, fibre and B vitamins (Niacin and B12)
No animal antibiotics or hormones
Kosher and halal certified
Additionally, Impossible Beef is made with fewer natural resources (water and land) and results in fewer greenhouse gas emissions than conventional minced beef from cows.
Ingredients: Water, Plant Protein (21%) (Soy), Sunflower Oil, Coconut Oil, Thickener (INS 461), Glutamic Acid, Natural Flavours, Cultured Dextrose, Modified Starch, Yeast Extract, Soy Leghemoglobin (genetically modified), Salt, Antioxidant (INS 307b), Vitamins and Minerals (Zinc Gluconate, Niacin (Vitamin B3), Thiamine Hydrochloride (Vitamin B1), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12).
STORAGE AND HANDLING
Perishable: keep refrigerated or frozen. Thaw in refrigerator for 24 hours. Product will keep for up to 10 days thawed and unopened. Once opened, use within 3 days, or re-freeze and use by date on package.
WITH LOVE. FROM EARTH.
COOKS LIKE BEEF MINCE
Made from plants for people who love meat. Impossible Beef is savoury, juicy, and mouthwatering. You can cook it like beef mince so you can make plant-based versions of all your favourite dishes. You can crumble it, grill it, bake it, sauté it and more.
TO BURGERS AND MORE!
Americana ImpossibleTM Burger Recipe
- Super Easy
GRILL BURGERS. NOT THE PLANET.
Eating Impossible Beef Made From Plants instead of beef from a cow (produced in Australia) means your environmental footprint is much lower: less land and water, and lower greenhouse gas emissions.