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ImpossibleTM Chicken Nuggets Made From Plants

Impossible Chicken at your Local Grocery

Impossible Chicken Nuggets Made From Plants is available at supermarkets nationwide, and it’ll be arriving in even more places soon!

GET A TASTE OF IMPOSSIBLE CHICKEN

Our clucking delicious nuggets are available at these restaurants—and they'll be coming to more places soon.

(What's Inside)

How do we get our chicken so tender, juicy, and delicious?

Impossible Chicken Nuggets Made From Plants is made with soy protein to deliver that meaty bite. This plant-based protein is a good source of—yep!—protein, as well as essential minerals like potassium. Sunflower oil gives Impossible Chicken its juiciness. And holding it all together is methylcellulose (a common binder in sauces, jams, even ice cream) and food starch (a carbohydrate regularly used in foods like canned soup). A blend of herbs and seasoning gives our plant-based chicken a delicious, savoury flavour. And lastly, wheat flour creates golden-brown breadcrumbs to give it a crispy coating.

Impossible chicken nuggets in a container with a toothpick flag next to a container of ketchup on a tray with Impossible branded paper.
Impossible chicken nuggets in a container with a toothpick flag next to a container of ketchup on a tray with Impossible branded paper.

(YOUR IMPACT)

JOIN THE MOVEMENT.
SAVE THE PLANET.

Eating Impossible Chicken—instead of chicken from animals produced in Australia and New Zealand—reduces your environmental footprint:

LESS

LAND

LESS

Water

LESS

GHG Emissions

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