IMPOSSIBLETM PORK MADE FROM PLANTS
START EXPERIENCING IMPOSSIBLE PORK
GET A TASTE OF IMPOSSIBLE PORK
Want to get your hands on Impossible Pork and see what all the buzz is about? Try it in restaurants around Hong Kong today.
PRODUCT DETAILS
INGREDIENTS (HONG KONG)
Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Methylcellulose, Cultured Dextrose, Food Starch Modified, Salt, Soy Leghemoglobin, Mixed Tocopherols (Antioxidant), Soy Protein Isolate
Vitamins & Minerals: Zinc Gluconate, Thiamine Hydrochloride (Vitamin B1), Niacin, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12
Contains: Soy
NUTRITION FACTS (HONG KONG)
INGREDIENTS (SINGAPORE)
Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Thickener (INS 461), Natural Flavours, L-Glutamic Acid, Cultured Dextrose, Modified Starch, Salt, Soy Leghemoglobin (genetically modified), Antioxidant (INS 307b), Soy Protein Isolate
Vitamins and Minerals (Zinc Gluconate, Thiamine Hydrochloride (Vitamin B1), Niacin, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12)
Contains: Soy
NUTRITION FACTS (SINGAPORE)
Impossible Pork Made From Plants
Tastes Better Than Ground Pork from Pigs*
Introducing Impossible Pork, our newest meat made from plants for people who love the juicy taste of ground pork. In fact, Impossible Pork was preferred to ground pork from pigs in a blind taste test.*
Our award-winning pork is packed with 18g of protein and contains 37% fewer calories, 59% less total fat and 0 mg of cholesterol compared to 70/30 ground pork.** Now you can feel good about making a choice that's better for your plate AND your palette.
IMPOSSIBLE PORK IN HONG KONG
Impossible Pork is now available citywide! Discover special giveaways at our pop-ups and restaurants during the month of October.
MAKING MEAT FROM PLANTS
Impossible Pork was created by our brilliant team of food scientists, experts and chefs. Take a peek behind the scenes to see how they make meat from plants.
(NOW AVAILABLE IN TAMJAI AND SAMGOR)
Impossible Foods x Tamjai x Samgor
Tamjai Yunnan Mixian (Tamjai) and Tamjai Samgor Mixian (Samgor) join hands this summer for the first time to present「So Green 素 tasty!」, promoting plant-based diet with a range of new dishes. The menu features a sweet and fragrant Impossible™ Minced Pork Sauce retaining the taste and texture of the signature Tamjai and Samgor original meat sauce; and a Wide Vermicelli with Impossible™ Minced Pork Sauce in Spicy & Vinegar Sauce, a popular side dish that is delicious and better for the planet. Available now in all Tamjai and Samgor stores in Hong Kong.
(JOIN THE MOVEMENT)
SAVE EARTH.
Feel good about biting into an Impossible Pork Taco -- or Bahn Mi or Dumpling. When you eat Impossible Pork (instead of pork from pigs) you are using:
85%
LESS WATER
73%
LESS GHG EMISSIONS
82%
LESS LAND
(NOT SERVING YET?)
PUT YOUR RESTAURANT ON THE MAP
Grow your business by serving Impossible Pork at your restaurant. Get your sample today.
