A crispy waffle on a plate topped with two Impossible Sausage Patties, drizzled with buttered maple syrup.
Comfort Food

Impossible™ Sausage Patty Waffle Sandwich Recipe

1 serving

5 Ingredients

By Impossible™ Foods Chef

J. Michael Melton

10’ Total time=5’ Cooking + 5’ Preparation

It’s sweet. It’s savory. It’s breakfast perfection. With waffles as the bread and a juicy, delicious Impossible™ Sausage Patty Made From Plants as the meaty filling, the Impossible™ Sausage Patty Waffle Sandwich will turn your mid-week morning routine into something you can’t wait to wake up for.
This sweet and savory breakfast sandwich is super easy to make and super tasty. Simply toast your favorite frozen waffle while your Impossible Sausage Patty sizzles, assemble the sandwich, and then top with a buttery maple blend. Want to add some spice to your morning? Use the Spicy flavor of Impossible Sausage Patties!

This recipe is made with Impossible™ Sausage Patties Made From Plants

Nutritional informationWhere to buy

Let's GetCooking

5 Ingredients

  • 1 Impossible™ Sausage Patty Made From Plants
  • 2 Frozen Toaster Waffles
  • 2 tbsp Butter
  • 0.25 cup Maple Syrup
  • Two drops vanilla extract if desired

How to prepare

Step 1: Prepare the Impossible Sausage

Preheat nonstick skillet over medium heat. Place a frozen Impossible Sausage Patty on the skillet, and cover. Cook 2 minutes per side for approximately 4 minutes total or until hot, and remove from pan. Alternatively, microwave patty on high for 1.5 to 2 minutes on a microwave-safe plate.

Step 2: Toast the Waffles

While the patties heat, toast your waffles and prepare the syrup mixture. Combine the syrup and butter in a microwaveable glass container, and melt the butter/heat the syrup on high for approximately 30 seconds. Mix, and continue to heat if needed in the microwave. Add a couple drops of vanilla extract if desired, and stir again.

Step 3: Build the Waffle Sandwich

Add the Impossible Sausage Patty on top of one of the toasted waffles, drizzle the syrup over the inside of the sando, and top with the other waffle, and take to-go! Alternatively, pour the syrup over the sandwich and eat with a fork and knife. Enjoy!

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Cooking Impossible™ Sausage Patties Made From Plants once a week for one year means your
will be reduced by 374 gallons
Bottle of water

Which is the equivalent of216dayspersonal water usage

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