IMPOSSIBLETM SAUSAGE MADE FROM PLANTS
START EXPERIENCING IMPOSSIBLE SAUSAGE
IMPOSSIBLE SAUSAGE IN RESTAURANTS
Get a taste of Impossible Sausage – available at a restaurant near you.
Ingredients: Water, Plant Protein (13%)(Soy), Sunflower Oil, Coconut Oil, Thickener (Methylcellulose), Spices, Yeast Extract, Cultured Dextrose, Salt, Modified Starch, Citric Acid, Flavours, Apple Extract, Cacao Extract, Antioxidant (Mixed Tocopherols), Zinc Gluconate, Niacin (Vitamin B3), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12.
(Made From Plants)
ImpossibleTM Sausage Patties.
Impossible Sausage Patties are a delicious way to make the most important meal of the day the easiest. Impossible Sausage Patties are fully cooked and pre-seasoned for easy preparation. Plus, Impossible Sausage Patties are packed with 5.6g protein, 2.5g fibre, 1.1mg iron, and 0 mg dietary cholesterol per patty.
EACH BITE HELPS SAVE THE PLANET
Eating Impossible™ Sausage Made From Plants instead of a sausage from an animal reduces your environmental footprint: less land and water, and lower greenhouse gas emissions. Check out how every choice adds up below:
*Compared to typical animal-based manufacturing processes. For more information, see here.
LESS GHG EMISSIONS
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PUT YOUR RESTAURANT ON THE MAP
Impossible Sausage is taking over menus because of its delicious taste, ease of cooking and cult-like appeal with consumers. Breakfast never looked better. Learn more today!