Award-winning. Craveworthy. Delicious.
There’s a new burger on the menu.
People love eating meat. But they also want to make better choices. So we decided to take action for the planet AND palate. Our first product, the award-winning Impossible Beef, is a massive hit with consumers and foodservice operators because of its meaty taste, premium quality and versatility.
That’s why we’re carried in thousands of locations -- from retail & restaurant chains to cafes -- anywhere consumers can get their hands on it! You don’t get on Yelp’s Most Loved list for nothing. Because let’s be honest, who wants to eat a veggie patty?
(We Look Good on Your Menu)
Made From Plants
Anything you can do with beef mince you can do with Impossible Beef. Grilled, sauced, braised, spiced — you name it.
IMPOSSIBLETM BEEF MADE FROM PLANTS
Our first product, made from plants for people who love minced beef -- with the delicious taste you know and love.
(CHECK OUT WHAT'S INSIDE)
Coconut and sunflower oils give Impossible Beef its juicy sizzle.
Methylcellulose (E461), a culinary binder commonly found in ice cream, sauces, and jams, and food starch, a carbohydrate commonly found in foods like canned soup, bring it all together.
(Let's Get Cooking)
How to Cook Impossible Beef
We've put together our best tips to help your culinary staff create delicious dishes with Impossible Beef. From burgers to tacos, quesadillas, pizza, lasagna, sandwiches, meatballs, soup and more, we've got you covered. If you can cook with minced beef, you can cook with Impossible Beef.
Contact a Distributor Today
Consumers everywhere are asking for Impossible products. Join the movement by serving them at your restaurant. Fill out your info below to get in touch with a distributor today!