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IMPOSSIBLETM CHICKEN NUGGETS MADE FROM PLANTS, 383 G

Impossible Chicken Nuggets have a golden brown crispy breading on the outside and a tender, juicy bite on the inside. They're packed with 12.5g of protein and 2.8g of fibre per 95g serving. And they're easy to make—just pop them in the microwave, oven, or air fryer for a convenient meal or snack. Bonus: they're also way better for the planet than chicken nuggets from animals. The best nuggets no longer come from chicken. They're made from plants.

12.5g of protein per 95g serving

65% less saturated fat and 40% less total fat than the leading animal chicken nuggets*

4/5 Health Star Rating

Better for the planet

*Australian animal chicken nuggets (baked) contain 4.7g of saturated fat and 16.7g of total fat, while Impossible™ Chicken Nuggets Made From Plants contain 1.6g of saturated fat and 9.6g total fat per 95g.

Product Details

Ingredients: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Plant Protein (Soy)(16%), Soybean Oil, Sunflower Oil, Yellow Corn Flour, Potato Starch, Thickener (INS 461), Salt, Rice Flour, Cultured Dextrose, Glutamic Acid, Yeast Extract, Dextrose, Wheat Gluten, Dried Yeast, Sugar, Modified Starch, Natural Flavours, Spices, Raising Agents (INS 336, INS 500ii), Garlic Powder, Onion Powder, Colour (INS 160c), Antioxidant (INS 307b), Vitamins and Minerals (Zinc Gluconate, Ferric Phosphate, Niacin (Vitamin B3), Calcium Pantothenate (Vitamin B5), Thiamine Hydrochloride (Vitamin B1), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12).

Contains: Soy, Wheat

Store and cook from frozen.

(What's Inside)

How do we get our chicken so tender, juicy, and delicious?

Impossible Chicken Nuggets Made From Plants is made with soy protein to deliver that meaty bite. This plant-based protein is a good source of—yep!—protein, as well as amino acids and essential minerals like potassium. Sunflower oil gives Impossible Chicken its juiciness. And holding it all together is methylcellulose (a common binder in sauces, jams, even ice cream) and food starch (a carbohydrate regularly used in foods like canned soup). A blend of herbs and seasoning gives our plant-based chicken a delicious, savoury flavour. And lastly, wheat flour creates golden-brown breadcrumbs to give it a crispy coating.

Impossible chicken nuggets in a container with a toothpick flag next to a container of ketchup on a tray with Impossible branded paper.

(Ready to Eat)

How to Make

Impossible Chicken Nuggets come fully cooked and ready to heat-and-eat. Pop them in the microwave, oven, or air fryer for a convenient meal or snack.

Microwave

Air Fryer

Oven

(YOUR IMPACT)

JOIN THE MOVEMENT.
SAVE THE PLANET.

Eating Impossible Chicken—instead of chicken from animals produced in Australia and New Zealand—reduces your environmental footprint:

LESS

LAND

LESS

Water

LESS

GHG Emissions

Get to Know Us

WHAT ARE IMPOSSIBLE CHICKEN NUGGETS MADE FROM PLANTS?

Impossible Chicken Nuggets are crispy, tender, delicious chicken nuggets—made from plants. They have a golden brown crispy breading on the outside and a juicy, tender bite on the inside.

WHERE CAN I BUY IMPOSSIBLE CHICKEN NUGGETS?

We’ve launched Impossible Chicken Nuggets at supermarkets in New Zealand. 

Check out our store locator(opens in a new tab) to find the store nearest you carrying Impossible Chicken Nuggets. Keep in mind that supermarkets are working hard to keep shelves stocked, so availability may vary by location. You can also check your local supermarket's website to see if they sell it online.

If we’re not in your neighbourhood yet, hang tight -- we’re growing fast! Be sure to join our mailing list (it’s the bright blue sign-up bar at the bottom of our homepage to be the first to know when we announce our next store locations.

ARE IMPOSSIBLE CHICKEN NUGGETS VEGAN? 

Impossible Chicken Nuggets are made from plants, without any ingredients from animal sources. Our products are made for vegans, meat eaters and everyone in between!

WHAT ARE IMPOSSIBLE CHICKEN NUGGETS MADE OF?

How do we get our nuggets so tender, juicy, and delicious?

Soy protein delivers that meaty bite and essential nutrition — it’s packed with protein and is a good source of fibre, amino acids, and essential minerals like magnesium, potassium, phosphorus, and iron. 

Sunflower oil gives Impossible Chicken Nuggets their juiciness.

Methylcellulose (a culinary binder commonly found in ice cream, sauces, and jams), and food starch (a carbohydrate commonly found in foods like canned soup) are the binders that bring it all together.

A blend of herbs and seasoning give them a delicious, savoury flavour.

To get our golden-brown crust, we use wheat flour breadcrumbs that give Impossible Chicken Nuggets a crispy, crunchy coating.

ARE IMPOSSIBLE CHICKEN NUGGETS GLUTEN FREE?

No - Impossible Chicken Nuggets contain gluten in the breadcrumb coating.

HOW DO IMPOSSIBLE CHICKEN NUGGETS COMPARE TO ANIMAL CHICKEN NUGGETS, NUTRITIONALLY?

Impossible Chicken Nuggets have 65% less saturated fat and 40% less total fat than the leading animal chicken nuggets*— plus, they also have 12.5g of protein per serving.

*Australian animal chicken nuggets (baked) contain 4.7g of saturated fat and 16.7g of total fat, while Impossible™ Chicken Nuggets Made From Plants contain 1.6g of saturated fat and 9.6g total fat per 95g.

ARE IMPOSSIBLE™ CHICKEN NUGGETS HEALTHY?

As far as the term “healthy” goes, we believe it’s best to focus on consuming a healthy and diverse mix of foods that provide the vital nutrients our bodies need. Our mission as a company is to save the planet, and one way we do that is by making sure people can get the nourishment and satisfaction they need from plants instead of animals. But that doesn’t mean you shouldn’t keep adding vegetables, fruits, legumes, and whole grains to your plate - our products are just one part of a well rounded diet!

It is important to get the recommended amount of daily vitamins, nutrients and protein by adding in a variety of these types of foods into your diet (and treat yourself occasionally to Impossible Chicken Nuggets when you want a quick and delicious meal!).

HOW TO COOK IMPOSSIBLE CHICKEN NUGGETS: 

Impossible Chicken Nuggets are convenient and easy to make in the oven, microwave, or air fryer. 

Here are a few pointers on each type of preparation:

Conventional Oven (We recommend this!)

  1. Preheat Oven to 190ºC.

  2. Arrange frozen nuggets on a baking sheet. 

  3. Bake for 11 minutes. 

Air Fryer 

Place frozen nuggets in an air fryer tray, and close cover 

  1. Heat at 180ºC

  2. 5 nuggets for 7 minutes 

  3. 10 nuggets for 8 minutes 

Microwave

Arrange frozen nuggets on a microwave safe plate.

Heat on HIGH: 

  1. 5 nuggets for 1 to 1:30 minutes

  2. 10 nuggets for 2 to 2:30 minutes

All prep methods: Let cool 2 minutes before serving.

ARE IMPOSSIBLE CHICKEN NUGGETS BETTER FOR THE ENVIRONMENT THAN ANIMAL-DERIVED NUGGETS?

Yes! Impossible Chicken Nuggets use less water, less land, and generate less greenhouse gas emissions than animal chicken nuggets.

MORE QUESTIONS?

If you have other questions, we're here to help. For more info, check out our FAQs(opens in a new tab).

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