(LET'S TEAM UP)

WHY SERVE IMPOSSIBLE PRODUCTS?

More meat-eating consumers are demanding Impossible products every day. What's more: serving Impossible menu items has a track record of driving sales, traffic and revenue for our foodservice partners. So join the movement, boost your business and make your customers happier than ever.

(SELL IMPOSSIBLE)

BOOST YOUR BUSINESS

INCREASE REVENUE

Impossible drives sales, attracts new, high-value customers and boosts average ticket sizes. Our foodservice partners have reported up to a 36% increase in same-store sales after adding Impossible Burger to the menu.

DRIVE TRAFFIC

Bring in more customers -- both old and new. Impossible™ Burger can inspire plant-based fans and burger lovers alike to visit your restaurant.

MAKE AN IMPACT

Compared to meat from cows, Impossible Burger uses 87% less water, 96% less land, and generates 89% fewer greenhouse gas emissions. Good for your tastebuds, and the planet.

DON'T CHANGE A THING

Anything you make with ground beef, you can make with Impossible Burger. And it shrinks less than beef from cows.

IMPOSSIBLE 漢堡 5 磅碎肉磚

專為任何用到碎牛肉的食譜或菜式而設。

IMPOSSIBLE 漢堡扒 (1/4 磅)

旗艦產品 Impossible 漢堡扒。

IMPOSSIBLE 漢堡扒 (1/3 磅)

我們目前最肉厚多汁的漢堡扒。專門製作,帶來特別美味的漢堡進食體驗。

(TOOLS & SUPPORT)

PLAN FOR SUCCESS

We’re invested in your success. From BOH culinary guidelines to FOH training resources and in-store marketing materials, we’re here to provide resources you need to grow your business.

HEAR WHAT OUR PARTNERS HAVE TO SAY:

01-Chef-May-632x856

主廚 MAY CHOW

IMPOSSIBLE FOODS 現於香港 LITTLE BAO 及 HAPPY PARADISE 供應!

Stella Profile Thumbnail 632x856

OWNER STEPHANIE FRANCOIS

DOING THE IMPOSSIBLE AT STELLA'S BAR & GRILL

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主廚 STEVE BANBURY

與 HOPDODDY BURGER BAR 一起烹調 IMPOSSIBLETM 漢堡扒