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Chef placing an Impossible toothpick flag on top of Impossible spaghetti and meatballs dish back of house

Back of House Tips

From Kitchen to Customer

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Easy To Cook, Delicious to Eat

Impossible™ products cook like ground meat from animals, so if you can cook with ground beef or ground sausage, you can make Impossible™ creations. Whether you want to serve pizza, tacos, burgers, breakfast sandwiches or hundreds of other dishes, you won’t need to change a thing.

Any Surface, Any Application

Impossible™ Burger and Impossible™ Sausage Made From Plants are a 1:1 substitute for ground beef and ground pork sausage, so cook them just like you would their animal counterparts.

Grill

Simmer or Braise

Saute, Roast or Bake

Sandwiches and more!

(Culinary Guide Video)

Tips From Chefs, For Chefs

Learn out how to cook Impossible Burger from our in-house chef, J. Michael Melton

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Impossible Burger Culinary Guide

Want more instructions on how to cook Impossible Burger? Download our guide!

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Request a Free Sample

ImpossibleTM menu items have a track record of driving sales, traffic and revenue. See how ImpossibleTM dishes on your menu can boost your business!

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IMPOSSIBLE SAUSAGE CULINARY GUIDE

Make delicious dishes for breakfast or any time of the day. Everything you need to know about preparing our pre-cooked, pre-seasoned Impossible Sausage patties is in this culinary guide. Let's get cooking!