GroundPorkMade From Plants

Sweet & Sour Impossible™ Pork Meat From Plants

ALL YOUR PORK DREAMS COME TRUE

Our ground pork made from plants adds savoury, meaty magic to lunches, dinners, and all those in-between snack meals that don’t really have a name. It's no wonder it was preferred 54% to mince pork from pigs in a blind taste test.¹

Why Impossible™ Pork?

Unbelievably tasty

Our ground pork sizzles and cooks like the pork you know and love, but it’s both nutrient-packed AND better for the environment.

Nutrient-Packed

Bet you didn’t think pork could be nutrient-packed, did you? But this pork is special. Each serving contains 17.7g of protein–without any animal hormones or antiobiotics....or animals, for that matter. It's also a source of iron and dietary fibre. It’s essentially a pork miracle.

    • 17.7G protein per serving

    Quality Ingredients

    Get ready for a shocking revelation: our ground pork is made from plants, the kind that grow on farms and stuff. (If you know anything about us, this is kind of our thing.) But rest-assured, these meaty morsels from plants still bleed and sizzle with the best of ‘em. Keep reading to learn more!

    Compared to pork from pigs produced in Australia, Impossible Pork uses approximately²

    51%LESS WATER

    85% LESS GHG EMISSIONS

    94%LESS LAND

    1. In a blind taste test of over 200 consumers in Hong Kong, Impossible Pork Made From Plants was preferred to ground pork from pigs (54% preference vs. 46%).

    2. Impossible Pork AUS LCA (2022).

    LOCATOR

    Where’s the meat? This map knows. And it can even give you directions to all the Impossible meat from plants you could want.

    Get directions

    Find help FAQ

    We’ve got answers to the most common questions about our products, preparation methods, nutrition–you name it.

    The truth is that almost everything we eat (from applesauce to yogurt) is a combination of nature and science; it’s all a process, often including blending, mixing, fermentation, or baking. Our products are processed by mixing carefully selected ingredients, derived from plants or by fermentation, to create something unique and delicious. Check out our blog post to learn more about processing. Want the details? Click here.

    Impossible™ Beef Made From Plants and Impossible™ Pork Made From Plants have no gluten-containing ingredients. We encourage you to review our ingredient labels regularly, as we are continually working to improve the taste and nutrition of Impossible™ products, including through periodic recipe updates. The regulations in Australia and New Zealand differ for ‘gluten free’ and our products in those markets will include the disclaimer “May contain traces of gluten” on packaging instead. Want the details? Click here.

    We strive to make foods that can be enjoyed by everyone, including those with religious dietary restrictions. Impossible™ Beef Made From Plants is Halal and Kosher certified. Please note that Impossible™ Pork Made From Plants is not Halal or Kosher certified at this time. Want the details? Click here.

    Our products contain soy. None of our products in Australia contain dairy, eggs, fish, peanuts, shellfish, or wheat, and they’re safe for those with alpha-gal syndrome. All of our products contain alliums. If you do not wish to consume alliums, you should not consume Impossible products. Want the details? Click here.

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