Looking for some fire? Our bold and spicy Impossible™ Spicy Chicken Patties are meat from plants for spicy chicken lovers. They feature a unique blend of spices for the perfect amount of heat in every crispy, tender bite. 

Bonus: they’re also lower in saturated fat¹ and better for the planet² than chicken from chickens. So stack a sandwich for lunch, stuff a wrap for dinner, or dip a patty anytime. Bonus: they're easy to make—just pop them in the microwave, oven, or air fryer.

Impossible Chicken Meat From Plants is made with soy protein to deliver that meaty bite. This plant-based protein is a good source of—yep!—protein, as well as essential Vitamins like vitamin B12. Sunflower oil gives Impossible Chicken its juiciness. And holding it all together is methylcellulose (a common binder in sauces, jams, even ice cream) and food starch (a carbohydrate regularly used in foods like canned soup). A blend of herbs and seasoning gives our plant-based chicken a delicious, savory flavor. And lastly, wheat flour creates golden-brown breadcrumbs to give it a crispy coating.